Products & Cuts of Meat

At the Butchers
In the shop you’ll find all your traditional favourites. Depending on the season our fridges are filled with hand cut burgers, home crafted sausages, dry aged beef, steaks, poultry, barbecue meats in the summer and over 20 varieties of sausage.

Spot the Hog

The basic Hog Roast consists of:
• Fresh Bap
• Roasted Hog
• Bramley Apple Sauce
• Homemade Stuffing

Other options include:

DIY HOG ROAST

Try our “DIY” Hog Roast. We will supply the Cooked, Pulled Pork, Baps, Home Made Stuffing, Apple Sauce, and Home Cooked Crackling. We’ll even provide you with the disposable plates and napkins.

MEAT FEAST

Chicken Thighs, Home Made Free Range Pork Sausages, Home Made Meatballs and Chorizo in a Tomato and Basil Sauce. Served with Ciabatta Roll.

PORK LOINS

Boneless Free Range Pork Loins served in a fresh bap with Apple Sauce and Home Made Salads

BARON OF PORK

A double loin of pork cooked and then served with either a floured bap or ciabatta roll with apple sauce.

SALADS

All of our menus can be accompanied by any or all of our Home Made Salads. Potato Salad, Coleslaw, Garden Salad or Greek Salad.

Head to the Spot the Hog site to find out more.


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